At Cedarstone Industry, we pride ourselves on our craftsmanship and ingenuity when it comes to the manufacture, installation, and design of stainless steel brewing systems. As industry-leading manufacturers of stainless steel brewing equipment, including fermentation tanks, distillation systems, and more, we’ve proven ourselves as capable of

With a purchase of our fermentation tanks, you’ll be able to execute the brewing process with confidence for years to come. Our stainless steel fermentation tanks are made from 304 or 316 stainless steel and come in dual or multi-zoned glycol jackets. Brewing quality beer requires attention to detail such as razor-sharp control of ratios.

2022/7/18/ · Process control and optimization is important in ensuring a process in sustaining profitable income while maintaining the required quality. The fermentation process has attracted attention from food processing, pharmaceutical energy, and waste treatment industries due to its lower impact on the environment and lower operating cost

2024/4/22/ · Temperature Control: Jacketed tanks offer precise temperature control, crucial for red wine fermentation. Versatility: Stainless steel tanks can be used for fermenting various wine styles. Aesthetics: Polished stainless steel tanks add a sleek and professional touch to any winery. Disadvantages:

The main differences between fermentation tanks used for white wine and those used for red wine primarily revolve around factors such as material, design, and temperature control. Here’s a breakdown of these variances: White Wine Tanks: Tanks used for white wine fermentation are often larger and more cylindrical in shape. This allows for

The FermTank is a versatile 8-gallon stainless steel fermenter with a welded drain valve for easy cleaning and rinsing. It also features a thermowell for precise temperature control, a domed lid for pressure transfers, and a blowoff hose barb. Replace Standard Lid w/ Tri-Clamp Lid. Add Quick Disconnect Blow Off Hose & Co2 Post.

2022/12/29/ · Plan Your Brew Schedule. One of the simplest ways to maximize the capacity of your fermentation tanks is to plan your brew schedule carefully. By carefully planning out when you’ll be brewing different batches of beer and when you’ll have space in your fermentation tanks, you can ensure that you’re always making the most of your

2023/12/21/ · Role of Temperature-Controlled Tanks: Precision and Consistency: Temperature-controlled tanks offer winemakers the ability to precisely regulate and maintain fermentation temperatures. These tanks

2024/4/30/ · A fermentation tank is a sealed container specifically designed to control and optimize the fermentation process. Fermentation, for the uninitiated, is a metabolic process where microorganisms like yeast or bacteria convert sugars into other products, often including alcohol, acids, or gases.

2013/2/6/ · “That’s called a unitank, which is a fermentation tank that has both primary and secondary fermenting and aging functions in one tank,” explained Brandon LeBlanc, project engineer for JVNW Inc., a vessels and turn-key systems engineering company from Canby, Ore. “But most folks use a bright beer tank or conditioning tank for aging

multiple tanks. Installation and Methodology . A BevSense LLC VS-3000BM-SS sensor for measurement of real extract and ethanol using the Attenuated Total Reflection Mid-Infrared (MIR) technique was installed into the tank wall of a cylindroconical fermentation tank with a working volume of ∼ 5000 hL. The sensor was connected to a VS-300 Sensor

2018/11/1/ · Thus, it is proposed that the inadequacy of the PID controller for dissolved oxygen (currently set to and s) results in the dO 2 's erratic behavior. In addition to the violent dO 2 oscillations, the industrial fermentation process presents multiple challenges when it comes to finding the optimal control settings.

This fermentation tank is designed with all major parts made of SUS304 Stainless steel material, ensuring durability and safety. It also comes with a 1mm thickness liquid tank of

Here are some common monitoring and control systems used in fermentation tanks: pH Monitoring: Monitoring the pH level during fermentation is essential for assessing yeast health and ensuring optimal fermentation conditions. Yeast performs best within a specific pH range, typically around 4.2 to 4.8 for most beer styles. Regular pH measurements

2024/2/28/ · Craft breweries: They offer a space-saving and cost-effective solution for breweries with limited space or resources. Cider production: The carbonation control feature makes unitanks ideal for producing sparkling cider. Kombucha brewing: These tanks can be used for fermentation, carbonation, and even serving kombucha on tap.