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<h3>Fermentation | Free Full-Text | Nitrogen Metabolism during Anaerobic </h3>

Fermentation | Free Full-Text | Nitrogen Metabolism during Anaerobic

2024/2/25/ · Acidogenic fermentation can convert food waste (FW) into small molecules of acids and alcohols, and the broth can be used as a carbon source of denitrification in wastewater treatment plants. However, the soluble nitrogen-containing substances generated in fermentation influence the quality of the carbon source, and

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<h3>Challenges and Control Strategies of Odor Emission from Composting </h3>

Challenges and Control Strategies of Odor Emission from Composting

2021/2/26/ · Composting is a biological decomposition process that occurs from microbial progression, which brings about the degradation and stabilization of various organic waste into compost. During composting, the emission of undesirable odor adversely affects compost quality and causes environmental deterioration. Also, odor

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<h3>Fermentation and anaerobic respiration - Khan Academy</h3>

Fermentation and anaerobic respiration - Khan Academy

Fermentation is another anaerobic (non-oxygen-requiring) pathway for breaking down glucose, one that's performed by many types of organisms and cells. In fermentation, the only energy extraction pathway is glycolysis, with one or two extra reactions tacked on at the end. Fermentation and cellular respiration begin the same way, with glycolysis.

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<h3>Anaerobic Dynamic Membrane Bioreactor </h3>

Anaerobic Dynamic Membrane Bioreactor

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<h3>Anaerobic Digestion: Biogas Production and Odor Reduction</h3>

Anaerobic Digestion: Biogas Production and Odor Reduction

2023/3/9/ · Controlled anaerobic, or oxygen-free, digestion of animal manure is a way to treat manure to prevent foul odor production while generating a usable energy product. Under the right conditions, liquid manure will break down into biogas and a low-odor effluent. Biogas can be burned to produce heat, electricity, or both the anaerobically

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<h3>Potential Utilisation of Dark-Fermented Palm Oil Mill Effluent in </h3>

Potential Utilisation of Dark-Fermented Palm Oil Mill Effluent in

2020/6/8/ · VFA is the most dominant intermediate during the anaerobic digestion process, however, the accumulation of VFA due to high OLR can lead to the end of the overall fermentation process 44.

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<h3>An overview of principles of odor production, emission, and </h3>

An overview of principles of odor production, emission, and

2016/4/1/ · The main odor-producing compounds and their associated information are listed in Table 1. Odor-causing compounds presented in Table 1, rows 1–24, can naturally enter water supplies as the result of biochemical reactions. Compounds presented in rows 25–30 are produced in microbial biofilm layers formed in drinking water distribution

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<h3>Fermenter Manufacturer, Fermenter Manufacturer in India - Biotree</h3>

Fermenter Manufacturer, Fermenter Manufacturer in India - Biotree

Salient Features of Biotree Fermenter Manufacturers. Our Fermenter Designed for batch, fed batch and continuous mode of operation, our system can be used as fully automated or semi-automated model. Accurate control of process parameters like Temperature, Pressure, pH, DO, etc. with automated control loops and retractable sensors.

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<h3>Effects of household detergent on anaerobic fermentation of </h3>

Effects of household detergent on anaerobic fermentation of

2013/1/15/ · The serum bottles were purged with oxygen-free nitrogen gas (99.99%) and then were capped tightly with butyl rubber and aluminum cap to ensure anaerobic condition prior to ATA experiment. The experiments were conducted in a temperature-controlled rotary shaker (HB-201MS-2R, Hanbaek Sci., Korea) at 35 °C and 150 rpm.

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<h3>Characteristic analysis for odor gas emitted from food waste </h3>

Characteristic analysis for odor gas emitted from food waste

necessary before anaerobic decomposition to eliminate the dopants that cannot be fermented. Figure 1 shows the procedure of the technological process; the discharge inlet, crusher, beater, solid–liquid separator, and discharge outlet are located in the pretreatment plant, whereas the anaerobic fermentation tank is positioned outside the plant.

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<h3>Design considerations and operational performance of </h3>

Design considerations and operational performance of

Currently, anaerobic digestion process has become an intensive field of research, since the organic matter in the food waste is suited for anaerobic microbial growth (Zhang & Jahng, 2012). During anaerobic digestion process, organic waste is biologically degraded and converted into clean gas (Appels et al., 2011).

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<h3>Anaerobic Digestion - BIOFerm Energy</h3>

Anaerobic Digestion - BIOFerm Energy

Anaerobic Digestion. BIOFerm provides a complete suite of anaerobic digesters to the North American market for varying types and amounts of feedstock. These turnkey systems include: continuously-stirred tank reactor (CSTR), plug-flow reactor (PFR), and dry fermentation (batch reactor). Different types of biogas systems are better suited for

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<h3>Anaerobic Coffee: Everything You Need to Know - 2024</h3>

Anaerobic Coffee: Everything You Need to Know - 2024

In other , the whole cherry is fermented before the pulp is removed from the bean. To create anaerobic coffee, the very best beans are selected and the pulp removed. Next, the beans are placed into barrels or tanks with water and yeasts, where they will spend the next 48 hours to 10 days. The containers are then sealed and placed in a

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<h3>8 - Anaerobic fermentation - Cambridge University Press</h3>

8 - Anaerobic fermentation - Cambridge University Press

2024/6/20/ · Fermentation and anaerobic respiration. Respiration refers to the reduction of oxygen by electrons from the electron transport chains coupled to the generation of a proton motive force through electron transport phosphorylation (ETP; Section 5.8). Under anaerobic conditions, some microorganisms grow using an ETP process with

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<h3>Frontiers | Anaerobic solid-state fermentation with Bacillus subtilis </h3>

Frontiers | Anaerobic solid-state fermentation with Bacillus subtilis

2022/12/8/ · Microbial fermentation is an effective method to degrade free-gossypol, which is a toxic substance restricting the utilization of cottonseed meal in animal husbandry. However, there are few researches on the nutritional effect and the change of bacterial community on cottonseed meal fermented with anaerobic solid-state fermentation. This

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